SmartBio
SmartBio

SmartBio

Купи 3 или повече опаковки и получи 7% отстъпка!


Наука и грижа в едно – за комфорт, защита и енергия в златната възраст

SKU: ZLE250
€18.87
  • Cash on delivery
  • DSK Bank

As we age, our bodies change—both on the outside and inside. The digestive system becomes more sensitive, nutrient absorption slows down, and the natural microflora weakens. This often leads to bloating, discomfort, constipation, and weaker immune defense.

Smartbio by ProViotic is designed with seniors in mind—featuring 10 carefully selected live probiotic strains and a prebiotic for natural support of the gastrointestinal tract and immune system. The formula is the result of a scientific partnership between Sofia University and the Harvard laboratory.

Contains 2.5 billion live probiotic bacteria from 10 strains, including Lactobacillus plantarum GLP3. Supports digestion and the absorption of vitamins and minerals. Balances microflora and reduces the risk of pathogenic bacteria. Stimulates immune response in a natural and gentle way. Free from lactose, gluten, soy, GMOs, preservatives, and colorants. Suitable for daily use—no contraindications.

No bloating · Allergen-free · 100% vegan

Supports absorption

Supports the absorption and synthesis of vitamins and amino acids.

Multi-strain formula

10 probiotic strains and organic inulin prebiotic.

Plant-based product

Free from gluten, soy, lactose, nuts, GMOs, preservatives and colourings.

Easy to take

1 capsule a day with or after a meal.

BIO Smartbio by PROVIOTIC

Key benefits

BIO Smartbio by PROVIOTIC

Supports the absorption and synthesis of vitamins and amino acids, benefits the gastrointestinal flora and supports the immune system.

  • 10 probiotic strains
  • Organic plant-based medium
  • Support for digestion
  • Free from gluten, soy, lactose and GMOs

Composition

The composition of BIO Smartbio, told honestly

Each capsule contains a special bacterium, 9 more probiotic bacteria and organic inulin prebiotic.

Lactobacillus plantarum GLP3, Lactobacillus gasseri, Lactobacillus acidophilus, Lactobacillus casei sp. rhamnosus and bifidobacteria.